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Cookbook09

Cookbook09 7480 / Cookbook09

Cookbook09
Level 9 Recipes
''Caution! Chefs
without sufficient
skill may cause harm
in attempting the
following recipes.''
Tendon Satay
40 Tendons
1 Pot
10 Cheeses
1 Spicy Sauce
2 Coals
30 Green Herbs
10 Squid Inks
Tristram 12:
10 Yggdrasil Leaves
10 Oranges
5 Alcohols
4 Royal Jellys
2 Blue Potions
1 Yellow Spice
10 Aloe Leaflets
Heavenly Fruit Juice
5 Unripe Apples
10 Oranges
10 Strawberries
1 Red Spice
1 Tropical Banana
5 Grape Juices
2 Alcohols
Special Meat Stew#:
10 Meats
5 Royal Jellys
20 Shoots
4 Savory Sauces
5 Yellow Herbs
10 White Herbs
5 Red Herbs
Ascending Dragon Soup
10 Dragon Skins
20 Dragon Tails
3 Yggdrasil Leaves
6 Royal Jellys
1 Spicy Sauce
1 Red Spice
1 Fatty Chubby Earthworm
Blood Flavored Soda
1 Animal Gore
2 Anodynes
2 Aloe Veras
2 Alcohols
6 Royal Jellys
1 Red Spice
10 Apple Juices
Weight : 1

Kitap (1)


The sad story of a chef and his brother that lost their sense of taste while attempting to
cook a legendary, forbidden dish.
Be forewarned that the following dishes can be dangerous in unskilled hands.
These are the ultimate Level 9 cooking recipes.


Tendon Satay: not every tendon is tough and chewy. Here's a dish made with soft
and tender tendons.
Ingredients: 40 Tendons, 1 Pot, 10 Cheese, 1 Spicy Sauce, 2 Coal, 30 Green Herbs,
10 Squid Ink
Directions:
1. Cut Tendons to 3 cm long pieces, and sprinkle salt and pepper.
2. Parboil, and then cool down some Green Herbs, and chop up the rest.
3. Pour Squid Ink and water into the Pot, and boil down the mixture to make sauce.
4. Add Spicy Sauce to the sauce, and continue boiling until the mixture thickens.
5. Start a fire with Coals, and fry Tendons with the parboiled Green Herbs and Cheese
until the Tendon's are golden brown in color.
6. Put the fried Tendons on a plate, and pour Squid Ink sauce over them.
7. Server the Tendon Satay with chopped Green Herbs sprinkled on top.

Tristram 12:fruit wine that tastes just like whiskey.
Ingredients: 10 Yggdrasil Leaves, 10 Oranges, 5 Alcohol, 4 Royal Jellys, 2 Blue Potions,
1 Yellow Spice, 10 Aloe Leaflets
Directions:
1. Squeeze Oranges.
2. Mix well-dried Yeggradsil Leaves and Royal Jellys with Blue Potion in a mixer.
3. Add Alcohol to the mixture, and age for 12 years.
4. Line the rim of a glass with Yellow Spice, and then pour the drink in it.
5. Serve the drink with Royal Jellys.

Heavenly Fruit Juice: fruit juice with a flavor that makes you feel you're floating
in the clouds!
Ingredients: 2 Unripe Apples, 10 Oranges, 10 Strawberries, 1 Red Spice, 1 Tropical Banana,
5 Grape Juice, 2 Alcohol
Directions:
1. Peel Unripe Apples, and Oranges. Cut each apple into 3 slices, and each orange
into 4 slices.
2. Remove stalks from the Strawberries, and peel and cut tje Tropical Bananas.
3. Put the fruits and half of the Grape Juice into a mixer, and mix the contents well.
4. Add the rest of Grape Juice and Alcohol to the mixer, and mix for 30 seconds longer.
5. Pour the juice into a glass, and sprinkle Red Spice on top.
Note: You may add Ice Cubes to the juice to chill it and make
the flavor more crisp when you mix this drink.

Special Meat Stew: special stew laced with all sorts of meat that has a tempting scent!
Ingredients: 10 Meat, 5 Royal Jellys, 20 Shoots, 4 Savory Sauce, 5 Yellow Herbs,
10 White Herbs, 5 Red Herbs
Directions:
1. Marinade Meat in wine overnight.
2. Steam the marinaded Meat for 2 hours, and then cut them into thin slices.
3. Chop up Royal Jellys and all the herbs, and then parboil Shoots.
4. Add pepper oil to a pot, and heat the pot over high heat.
When the pot is hot enough, add of of the ingredients to it.
5. Close the pot's lid, and simmer the stew for 3 hours.


Ascending Dragon Soup: spicy soup that makes you feel like a fire breathing dragon!
Ingredients: 10 Dragon Skin, 20 Dragon Tails, 3 Yggdrasil Leaves, 6 Royal Jellys,
1 Spicy Sauce, 1 Red Spice, 1 Fatty Chubby Earthworm
Directions:
1. Dragon Skin is tough, so tenderize the skin by scoring it.
2. Cut the Dragon Tails to bite sized pieces.
3. Cut Royal Jellys into a thick crescent shape, and diagonally slice
the Yggdrasil Leaves.
4. Wash the Fatty Chubby Earthworm, and boil it in water over high heat for 10 minutes.
5. Remove the earthworm when the broth is infused with its flavor. Add Spicy Sauce and
Red Spice, Dragon Skin, Dragon Tails, and Royal Jellys to the broth,
and continue boiling.
6. When the Dragon Skin and Dragon Tails are well cooked, add the Yggdrasil Leaves, and
continue boiling a little longer.

Blood Flavored Soda: peculiar soda whose flavor is a little coppery... kind of like blood.
Ingredients: 1 Animal Gore, 2 Anodyne, 2 Aloe Vera, 2 Alcohol, 6 Royal Jellys,
1 Red Spice, and 10 Apple Juice
Directions:
1. Chop up 1 Aloe Vera, and soak the chopped Aloe Vera in water at 20 Celsius
for 5 minutes.
2. Chop up the other Aloe Vera. Fill up a 3.7 liter water bottle with
the chopped Aloe Vera, sugar, and water, and shake well for at least
2 minutes, until the sugar crystals are no longer visible.
3. Close the bottle's lid, and leave it for 4 to 6 days at room temperature.
4. Cut Royal Jellys to bite sized pieces, and mix them in Apple Juice by using a mixer.
5. Add the aged Aloe Vera soda, Alcohol, and Anodyne to the juice mixture, and mix them
for 30 seconds longer.
6. Pour the soda into a glass, and serve with Red Spice sprinkled on top.